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"Antonella created one of our most memorable experiences for my husband, college student daughter and me. "
Jessica L. (U.S.A.) - www.cookly.me

"Antonella created one of our most memorable experiences for my husband, college student daughter and me. "
Jessica L. (U.S.A.) - www.cookly.me

Tuscany Cooking class

"Antonella created one of our most memorable experiences for my husband, college student daughter and me. "
Jessica L. (U.S.A.) - www.cookly.me

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"Antonella taught me everything I had wanted to know about authentic pasta making and everything was delicious. "
Elsa A. (South Africa) - www.cookly.me

"Antonella taught me everything I had wanted to know about authentic pasta making and everything was delicious. "
Elsa A. (South Africa) - www.cookly.me

Florence Cooking class

"Antonella taught me everything I had wanted to know about authentic pasta making and everything was delicious. "
Elsa A. (South Africa) - www.cookly.me

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"Great class Antonella! We had a great morning and delicious lunch! Your hands on approach is the only way to learn the real techniques of pasta making "
Juliette Gladiator

"Great class Antonella! We had a great morning and delicious lunch! Very informative about how the texture of flour makes all the difference in the end result. Your hands on approach is the only way to learn the real techniques of pasta making "
Juliette Gladiator

Chianti Cooking class

"Great class Antonella! We had a great morning and delicious lunch! Very informative about how the texture of flour makes all the difference in the end result. Your hands on approach is the only way to learn the real techniques of pasta making "
Juliette Gladiator

 

Cooking classes in  FLORENCE AND Tuscany

 

Antonella will guide you through cooking classes in Tuscany, in Florence & Chianti for everyone. Learn how to make fresh pasta and much more with your own hands… live an unforgettable experience!

 

Private Chef

 

A talented local chef directly at your home

 

Blog

 

News, events, typical recipes and much more…

 

Testimonials

 
The picture is not great, but I need to share the last bite of the tarte infiniment vanille by @pierrehermeofficial that I made for my daughter ❤️ HomeSix layers of happiness HomeHome#pierrehermé #patissier #tarte #vanille #dessert #baking #antonellacooking ... See MoreSee Less
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I taught Sagit how to make dumplings and ravioli, she taught me how to make an amazing tahini dressing … that I’m eating every day! Today lunch is arugula, the first roasted Hokkaido pumpkin of the season, hazelnuts and, of course, tahini sauce . Thanks Sagit HomeHome#lunch #cookingclass #cooking #dailyfoodfeed #dailyfood #vegetarian #fall #pumkin #hokkaidopumpkin ... See MoreSee Less
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This morning , somewhere in Tuscany HomeHome#tuscany #ilovetuscany #chianti #countryside #fallintuscany #italy #antonellacooking ... See MoreSee Less
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